Club Dinette
Cherbourg-en-Cotentin“Better food, more fun” is the ethos of Club Dinette, a bar, venue and restaurant with an eco-responsible approach. Almost everything on the menu here is organic, local or fair trade. The goal is to provide delicious food while inspiring people to consume better and to take care of the planet. There are two main dishes and two desserts, which change every week and are usually vegetarian. Don't miss brunch on Sundays!
Sauge Food Truck
Entre Agon et Barneville-CarteretCooking was a career change for 27 year old Amevie from La Manche. After working in tourism, she trained as a chef in Saint-Lô then in Sweden, where she learned the art of vegan cuisine. From her foodtruck she proposes local organic veggie dishes that are homemade and seasonal. On Sundays, she cooks up a delicious brunch at the cafe Les Enfants de Chœur in Agon-Coutainville.
L'agonette voyageuse
Agon-CoutainvilleLucie Works in and around Agon-Coutainville. She uses locally sourced produce, and especially “wonky” veg that producers struggle to sell, with the goal of minimising her environmental impact. Her packaging is returnable, her vehicle is autonomous and she doesn't drive far. The menu changes every week according to the local seasonal products. Vegetarian and/or vegan options are available.
Hébé foodtruck
Hébé Foodtruck serves up delicious food at the Terminus, the former station in Barneville-Carteret that’s now a street food hub with 10 outlets in a unique, relaxed setting. The chefs propose veggie dishes made using products they grow on their farm in Néhou. Take your pick then sit at one of the big communal tables and tuck in to your feast! A fabulous place!
La cantine de Babel
Cherbourg-en-CotentinThe concept: a lunch (or dinner) box unlike any other! The chef, Laurent Porée, focuses on achieving a conscious, sustainable cuisine. He prepares and delivers eco-responsible veggie dishes in and around Cherbourg-en-Cotentin. His style is understated and uncomplicated, using world flavours and spices to perfection. He serves up individual meals, as well as family boxes and business options for work events. La Cantine de Babel is a member of the “Bon pour le climat ” association and has joined the “Ecotable” community. Place your order 48 hours in advance and have your food delivered!
Other top spots with veggie dishes on the menu
Dame gourmande
GranvilleDame Gourmande is a restaurant and tea room that also provides brunch on Sundays. It’s ideally situated in the centre of Granville, just a few steps from Plat Gousset beach. Everything is homemade and there are lots of veggie options on the menu. Choose from sweet or savoury tarts, cookies, bagels, soups and salads: the perfect place for a tasty treat!
L'hippocampe
Le Mont Saint-MichelThis restaurant is located at La Caserne just next to Mont Saint-Michel. The products are carefully selected by the chef Philippe Pochon, whose delicious cuisine is innovative yet uncomplicated and authentic. There are vegetarian options on the menu and the fruit and vegetables are all seasonal and local.
Pokenoy
Saint-LôDo you fancy a takeaway poke bowl made with fresh local produce? Then treat yourself to a delicious veggie Pokenoy! Noodles or rice, seasonal vegetables, spices and herbs, all accompanied by a N'Oye sauce made in Saint-Lô: a real treat! See all the sales points around Saint-Lô on their website
